An exquisite Ginger, Apple, Pineapple, Cinnamon, Honey & Lime Tea. As easy as Peel, Boil, Mix & Drink
Ingredients:
- 3 to 4 pieces of Ginger Root (As shown in the video)
- 1 Apple
- 1/4 of a Whole Pineapple
- 6 Cups of Water
- 1 Lime
- 1 Small Stick of Cinnamon
Honey Directions:
PREPARING THE INGREDIENTS (Ginger, Apple, Pineapple, Cinnamon)
1. Break Ginger Root into Pieces (As shown in the video)
2. Peel Ginger Skin using The Top of a Teaspoon or a Vegetable Peeler (Use a small knife to remove any bad skin that won’t come off when peeling)
3. Cut an Apple in Four Pieces. Once cut, proceed to remove the seeds using a sharp small knife
4. Add 1/4 of a Whole Pineapple. You Can Check Out Our How To Cut A Pineapple Video (https://www.youtube.com/watch?v=Qi5cT...)
5. Add a Small Cinnamon Stick. Tear the Layers or Break the Cinnamon into Pieces (As shown in the video)
6. In a Medium to Tall Cooking Pot, Add All the Ingredients
7. Add 6 Cups of Water and Boil
8. Your Tea is Ready When the Water and All the Ingredients are Boiling. An Amazing Aroma Will Let You Know When your Tea is Ready (Yummy!)
SERVING THE TEA
1. Pour Tea into the Tea Cup using a Tea Strainer
2. Add Honey to taste
3. Add Lime Juice to taste
Enjoy!!!!!!
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